Editorial Board
Editors-in-chief
Prof. Youjun Zhang
Chinese Academy of Agricultural Sciences, Beijing, China
Associate Editors-in-chief
Dr. Ricardo Aroca
Spanish Research High Council, Zaidin Experimental Station, Granada, Spain
Dr. Zhangjun Fei
Cornell University, New York, USA
Prof. Zhenhai Han
China Agricultural University, Beijing, China
Dr. Li Li
Cornell University, New York, USA
Prof. Martin A. Lysak
Masaryk Universtiy, Brno, Czech Republic
Dr. Othmane Merah
aboratoire de Chimie Agro-industrielle, Université de Toulouse, INRA, Toulouse, France
Dr. Dilip R Panthee
North Carolina State University, North Carolina, USA
Prof. Sergey Shabala
University of Tasmania, Hobart, Australia
Dr. Richard GF Visser
Wageningen University, Wageningen, The Netherlands
Prof. Aide Wang
Shenyang Agricultural University, Shenyang, China
Dr. Liangsheng Wang
The Chinese Academy of Sciences, Beijing, China
Prof. Jun Wu
Nanjing Agricultural University, Nanjing, China
Prof. Yong Xu
Beijing Academy of Agriculture and Forestry Sciences, Beijing, China
Prof. Liangsheng Zhang
Zhejiang Univeristy, Zhejiang, China
Prof. Xiaolan Zhang
China Agricultural University, Beijing, China
Prof. Yuyang Zhang
Huazhong Agricultural University, Wuhan, China
Editorial board members
Dr. Siwaret Arikit
Kasetsart University, Thailand, Nakhon Pathom, Thailand
Dr. Songling Bai
Zhejiang University, Hangzhou, China
Dr. Yuling Bai
Wageningen University, Wageningen, The Netherlands
Dr. Luigi Bavaresco
Università Cattolica del Sacro Cuore, Piacenza, Italia
Dr. Siamak Shirani Bidabadi
Arizona State University, Arizona, USA
Prof. Guusje Bonnema
Wageningen University, Wageningen, The Netherlands
Dr. Changbin Chen
Arizona State University, Arizona, USA
Prof. Fei Chen
Hainan University, Hainan, China
Prof. Jinfeng Chen
Nanjing Agricultural University, Nanjing, China
Prof. Feng Cheng
Chinese Academy of Agricultural Sciences, Beijing, China
Dr. Hyong Woo Choi
Andong National University, Andong, Korea
Prof. Ali A. Dönmez
Hacettepe University, Ankara, Turkey
Dr. Qiaohong Duan
Shandong Agricultural University, Shandong, China
Prof. Feng Feng
Oklahoma State University, Oklahoma, USA
Dr. Saikat Gantait
Bidhan Chandra Krishi Viswavidyalaya, West Bengal, India
Prof. Lizhi Gao
South China Agricultural University, Guangzhou, China
Prof. Xiang Gao
Northeast Normal University, Changchun, China
Prof. Zhaojiang Guo
Chinese Academy of Agricultural Sciences, Beijing, China
Dr. Dagang Hu
Shandong Agricultural University, Shandong, China
Dr. Heqiang Huo
University of Florida, Florida, USA
Dr. Seonghoe Jang
World Vegetable Center, Korea Office, Korea
Dr. Caizhong Jiang
University of California at Davis, Davis, USA
Prof. Ali Khadivi
Arak University, Arak, Iran
Dr. Hardik Kundariya
The Pennsylvania State University, University Park, Pennsylvania, USA
Dr. Véronique Lefebvre
French National Institute for Agricultural Research, Avignon, France
Dr. Feng Li
Huazhong Agricultural University, Wuhan, China
Dr. Wei Li
China Agricultural University , Beijing, China
Prof. Gang Lu
Zhejiang Univeristy, Zhejiang, China
Dr. Kun Lu
Southwest University, Chongqing, China
Prof. Zhenchang Liang
The Chinese Academy of Science, Beijing, China
Prof. Huiqin Ma
China Agricultural University, Beijing, China
Prof. Nan Ma
China Agricultural University, Beijing, China
Prof. Guogui Ning
Huazhong Agricultural University, Wuhan, China
Dr. Carl-Otto Ottosen
Aarhus University, Aarhus, Denmark
Prof. Bo Ouyang
Huazhong Agricultural University, Wuhan, China
Prof. Jung Eek Son
Seoul National University, Seoul, Korea
Prof. Chuankui Song
Anhui Agricultural University, Anhui, China
Prof. Xiaoming Song
North China University of Science and Technology, Hebei, China
Dr. Guoqing Song
Michigan State University, East Lansing, USA
Dr. Ryutaro Tao
Kyoto University, Kyoto, Japan
Prof. Zhendong Tian
Huazhong Agricultural University, Wuhan, China
Dr. John Walsh
University of Warwick, Warwick, England
Dr. Haifeng Wang
Yazhouwan National Laboratory, Hainan, China
Dr. Yiqun Weng
University of Wisconsin, Wisconsin, USA
Prof. Rui Xia
South China Agricultural University, Guangzhou, China
Dr. Qiang Xu
Huazhong Agricultural University, Wuhan, China
Prof. Jinghua Yang
Zhejiang Univeristy, Zhejiang, China
Prof. Wencai Yang
China Agricultural University, Beijing, China
Dr. Tae-Jin Yang
Seoul National University, Seoul, Korea
Dr. Xiaodong Yang
The Pennsylvania State University, Pennsylvania, USA
Prof. Xueyong Yang
Chinese Academy of Agricultural Sciences, Beijing, China
Prof. Shuhuai Zhang
Hirosaki University, Aomori, Japan
Prof. Zhonghua Zhang
Qingdao Agricultural University, Qingdao, China
Dr. Xuguo Zhou
University of Kentucky, Kentucky, USA
Prof. Yanhong Zhou
Zhejiang Univeristy, Hangzhou, China
