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Understanding the potential applications of Artificial Intelligence in Agriculture Sector

Artificial Intelligence (AI) has been extensively applied in farming recently. To cultivate healthier crops, manage pests, monitor soil and growing conditions, analyse data for farmers, and enhance...

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Peptides, new tools for plant protection in eco-agriculture

As important physiological regulators, peptides have been used in many fields including medicine, cosmetics, healthcare products, animal nutrition and health, and plant nutrition and protection. In...

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Synthetic biology: A powerful booster for future agriculture

Abstract: Future agricultural development needs to solve the food security crisis caused by the global food shortage and the environmental demand for green and sustainable technology. The vigorous development...

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Research and development trends in plant growth regulators

Continued population growth and limited land availability will facilitate the utilization of plant growth regulators (PGRs) in sustainable agriculture to enhance crop yields. The PGRs industry has progressed...

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Spray-induced gene silencing in phytopathogen: Mechanisms, applications, and progress

Phytopathogens can continuously cause serious losses worldwide to crop, fruit, and vegetable yields. The excessive use of conventional fungicides in pathogen management has raised severe environmental...

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Antimicrobial metabolites produced by the plant growth-promoting rhizobacteria (PGPR): Bacillus and Pseudomonas

Plant growth-promoting rhizobacteria (PGPR) such as Bacillus and Pseudomonas have drawn broad attention and interest due to their agricultural benefits. One of the major benefits of PGPR lies at their...

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Smart agriculture and nanotechnology: Technology, challenges, and new perspective

In the recent past, much nanotechnology research has been done in an effort to increase agricultural productivity. The Green Revolution led to the careless use of pesticides and artificial fertilizers,...

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Biosensor for agriculture and food safety: Recent advances and future perspectives

Climate change and the growing world population leading to agriculture and food safety are global challenges facing humanity, while biosensors have long been regarded as one of the powerful tools for...

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AI-driven drug discovery from natural products

The latest review published in Nature Reviews Drug Discovery by Michael W. Mullowney and co-authors focuses on the use of artificial intelligence techniques, specifically machine learning, in natural...

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Scenario-oriented nanopesticides: Shaping nanopesticides for future agriculture

Nanopesticides, as a promising technology, bring scientific and technological impetus to sustainable development and green revolution of agriculture. The excellent physicochemical properties, beneficial...

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Molecular interaction network of plant-herbivorous insects

The interactions between plants and herbivorous insects are complex and involve multiple factors, driving species formation and leading to the beginning of co-evolution and diversification of plant...

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Palladium-catalyzed cross-couplings in the synthesis of agrochemicals

Palladium-catalyzed cross-couplings have played an increasingly important role in the synthesis of agrochemicals. In this review, the applications of palladium-catalyzed Heck reaction, Suzuki-Miyaura...

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Development of novel pyridine-based agrochemicals: A review

Pyridine-based agrochemical products have become the most commercially successful in the 21st century. About half of the agrochemicals with pyridine scaffold were released, registered or invented only...

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Recent advances in the natural products-based lead discovery for new agrochemicals

Crops will be harmed by fungi, pests and weeds during their growth. In the past half century, scientists have conducted in-depth research on natural products extracted from microorganisms, plants or...

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Ethylene and jasmonate as stimulants of latex yield in rubber trees (Hevea brasiliensis): Molecular and physiological mechanisms. A systematic approximation review

The rubber tree Hevea brasiliensis (Willd. Ex Adr. De Juss.) Müell Arg.] is an important source of latex for the production natural rubber. Natural rubber is an important biopolymer used in various...

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Recent advances in keratinase production via protein engineering, breeding, and fermentation

The gene editing and synthetic biological tools have led to the implementation of diverse metabolic engineering approaches to enhance the production of specific enzymes. Microbial keratinases can convert...

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Silver nanoparticles: From in vitro green synthesis to in vivo biological effects in plants

Silver nanoparticles (AgNPs) are extensively utilized in industrial, biotechnological and medical fields because of their specific physical and chemical properties, which shown small size effects, surface...

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Crystal engineering in the development of improved pesticide products

Pesticides might be the only group of poisonous chemicals that are widely sprayed into the environment, but the use of pesticides is inevitable for crop protection and infectious disease control. When...

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Utilizing metabolomic approach to study the mode of action of fungicides and corresponding resistance in plant pathogens

Fungicides are an indispensable tool in plant disease control. Various modes of action (MOAs) have been identified in different fungicides to suppress plant pathogens. The combined use of fungicides...

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Optimizing role assignment for scaling innovations through AI in agricultural frameworks: An effective approach

In the dynamic and constantly evolving world of agriculture, promoting innovation and ensuring sustainable growth are crucial. A planned division of tasks and responsibilities within agricultural systems,...

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Exploration and development of artificially synthesized plant growth regulators

Plant growth regulators (PGRs) are a critical regulatory factor that influences plant development and against abiotic or biotic stress. The chemical synthesis of phytohormone analogues represents an...

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Structural insights of poly(butylene adipate-co-terephthalate) depolymerases

Poly (butylene adipate-co-terephthalate), PBAT, is one of the most popular plastics nowadays and is becoming a large burden to the environment when PBAT waste is accumulated. Biodegradation of PBAT...

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Recent advances in fluorescent and colorimetric sensing for volatile organic amines and biogenic amines in food

Volatile organic amines and biogenic amines produced by the amino acid degradation can undeniably affect the food quality and safety, and thus causes serious health problems. It is of great urgency...

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Research progress of avermectin: A minireview based on the structural derivatization of avermectin

Avermectins, a fermentation-derived macrocyclic lactones isolated from Streptomyces avermitilis, exhibiting a long history as biopharmaceuticals used in agriculture, medical and veterinary fields. Due...

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The isolation, identification and efficacy of Bacillus velezensis XF-8 in tomato bacterial wilt control

Tomato bacterial wilt is an important disease caused by Ralstonia solanacearum, which is harmful to the development of tomato industry and seriously affects the yield and quality of tomato. In this...

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